Description
Enalia, Gavalas Winery, PDO Santorino, Santorini 2019
Gavalas Winery, Santorini
Gavalas family winery, one of the oldest wineries in Santorini, lies in the traditional village of Megalochori. The purpose of our family is to highlight the particular characteristics of Santorini’s “terroir”. The fourth generation winemaker is George Gavalas and the fifth is his son, Vagelis. With proper respect to the local varieties, we are focused on limited production bottlings. Gavalas winery vinifies the most vibrant variety in Greece, Assyrtiko, as well as Aidani, Mandilaria and Mavrotragano. In order to show the richness of the land, we are the only winery in Santorini that vinifies the indigenous rare varieties of Katsano and Voudomato.
120+ old vines from selected vineyards in the areas of Pyrgos and Megalochori.
Bright golden yellow color. On the nose we find aromas of ripe nuts, citrus peels and nuts that frame the typical minerality of the variety. The palate is full, oily, with high acidity, a suspicion of light tonicity and long aftertaste.
Grapes: 100% Assyrtiko
Organic
